Monday, March 21, 2011

Cinnamon and Sugar Breakfast Puffs

Mmm. So yummy and they make the house smell sooo good!
Breakfast Puffs
2 cups baking mix (bisquick or similar)
1/4 cup sugar
1/4 tsp nutmeg
2 TBSP butter, softened
1/2 cup milk
1 egg
1/2 cup (1 cube) butter, melted

Topping:
2/3 cup sugar
1 tsp cinnamon

Pregeat oven to 400 degrees. Grease a mini muffin pan. (Does not work with muffin liners) Mix the baking mix, sugar, nutmeg, butter, milk, and egg. Beat for 30 seconds. Fill muffin cups 2/3 full. Bake for 10 minutes or until tops are lightly browned.

While baking, melt the 1/2 cup (1 cube) of butter. Mix the cinnamon and sugar in a bowl. When the puffs are done, quickly roll them in the melted butter and then the cinnamon and sugar mixture.


Makes 24 puffs.

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